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Melting kraft caramel bits
Melting kraft caramel bits












Of course if you own a kitchen scale, you won’t have to worry about the math, you can just weigh out the equivalent caramel bits. Microwave on HIGH for 2 minutes, stir until bits are completely melted. If a recipe calls for 14 ounces of unwrapped caramels, you will need about 2 1/2 cups of caramel bits. Great to be used for dipping into chocolate or as toppings for cakes and ice cream Easy microwave melting: Place 11 oz of caramel bits and 2 tablespoons water in medium microwave bowl. 25 Kraft caramels weigh about 5.5 ounces, therefore 1 cup of unwrapped caramel bits weighs about 5.5 ounces. You can use this information to substitute unwrapped caramel bits for Kraft caramels.ġ cup of caramel bits is equal to about 25 Kraft caramels. Substitute Caramel Bits of Kraft Caramels These little morsels will easily melt and mix into any recipe of your choosing. They’re also on Amazon, and reasonably priced in my opinion. Kraft Caramel Bits are a sweet treat with a bit of a salty taste in it. These days I usually find them on the baking aisle at Target.

melting kraft caramel bits

So the Kraft Caramel Bits were a welcome new product, and I still use them. Kraft Baking Caramel Bits are ready to use right out of the bag to add to your favorite recipes. Add 2 tablespoons of water to the unwrapped caramels and place them in a medium-sized saucepan. I was pretty excited because one task I do not enjoy is unwrapping 30 or so caramels for a recipe. Instructions for Melting Caramels Unwrap the KRAFT Caramels by gently squeezing the caramel’s sides and then peeling off the wrappers. Advertisement Years ago my friend Shirley sent me a letter, and along with the letter she enclosed a coupon for a new product - Kraft Caramel Bits, unwrapped caramels for baking.














Melting kraft caramel bits